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Binyamina - Blue Emerald Riesling

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Hersteller / Producer: Binyamina Winery Ltd. Binyamina Israel

Anbaugebiet / Region: Galiläa / Galilee (Galil)

Ausbau / Sweetness: weiß, halbtrocken, koscher / white, semi-dry, kosher

Alkoholgehalt: 12% vol. enthält Sulfite

In der blauen Flasche

Ein herrlich erfrischender Weißwein mit fruchtigen Aromen und leichter süßer Note. Trinktemperatur: 10 — 12 °C

===english===

Style: Semi-dry white wine Color: Lemon straw Nose: Floral aromatic. Typical tropical features, like lychee and fresh red grapefruit aromas. Palate: The wine has a mild sweetness, well balanced with refreshing acidity and showing rich fruit flavors and a refreshing finish. Terroir: Kfar Tavor Wine Making Process: The grapes are harvested in a night harvest and are immediately transferred to destemming and to a soft pressing. The must is transferred to a natural overnight clarification in stainless steel tanks. After the must clarification, the liquid is fermented at a temperature of 14 degrees Celsius. At the end of the fermentation, the wine undergoes a series of racking and clarifications until the bottling stage. Serving Recommendation: It is recommended to serve the wine cold — at a temperature of about 10 degrees Celsius, along with spicy fish or chicken dishes. Especially suitable for Asian cuisine.

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